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Elevation

Genoa elevation and altitude

Genoa, Italy is 62 feet (19 meters) above sea level. Elevation and altitude mean the same thing here: the height of the city above the sea.

Elevation62 ft19 m
Standard air pressure29.85 inHg1011 hPa · 100% of sea level
Water boils at211.9 °F99.9 °C
Coordinates44.405, 8.944Europe/Rome

What 62 feet means in Genoa

Among the 689 cities on this site, Genoa is one of the lowest. At 62 ft the thinner air is not something most people notice day to day.

Air pressure. Air pressure falls as you climb, about 1 inHg for every 1,000 ft near the ground. In Genoa a barometer that is not corrected to sea level reads around 29.85 inHg on an average day, while the weather forecast still quotes a sea-level number near 29.92 inHg. See today’s live barometric pressure in Genoa.

Cooking. Water boils at about 212 °F (99.9 °C) here, almost the same as at sea level. Boiling point at altitude

Where the number comes from. The elevation is for the city center point in the GeoNames gazetteer, taken from a digital elevation model. To check the exact height where you are standing, use What is my elevation? or What is my altitude?

Elevation of places near Genoa

PlaceElevation (ft)Elevation (m)Distance
Milan, Italy 400 122 74 mi
Turin, Italy 784 239 77 mi
Pisa, Italy 13 4 87 mi
Nice, France 82 25 96 mi
Bologna, Italy 177 54 118 mi
Florence, Italy 164 50 122 mi
Verona, Italy 194 59 123 mi
Zermatt, Switzerland 5,276 1,608 126 mi

Elevation of all 689 cities

Frequently asked questions

What is the elevation or altitude of Genoa?

Genoa, Italy is about 62 feet (19 meters) above sea level, measured at the city center. Neighborhoods higher or lower in the city can differ by a few hundred feet.

What is the air pressure in Genoa because of its elevation?

On a standard day the air pressure at 62 ft is about 29.85 inHg (1011 hPa), 100% of sea-level pressure. Each breath holds about 100% as much oxygen as at sea level. Live barometric pressure in Genoa.

At what temperature does water boil in Genoa?

About 212 °F (99.9 °C), compared with 212 °F (100 °C) at sea level, so pasta, eggs and beans take a little longer to cook.